If you’re new to being a vegan, (welcome to the fam) or are vegan-curious, you might have a few questions and concerns about this new way of living and eating.
It’s a quaint little shop with the most delightful owner. She was so nice at explaining everything and letting us try the different flavors.
As a South American Gelatoria, Artisen Gelato creates creamy sorbet-like gelato from scratch using 100% natural fruit. All of their gelato is dairy free and gluten free with bold fresh flavors.
Hundreds of years ago, the indigenous people of Ecuador would climb to the top of the inactive ‘Imbabura’ volcano and come down with blocks of ice and ‘frailejon’ or paramo straw.
With Valentine’s Day right around the corner, many local businesses are offering their own special touches.